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Bears in a Blanket: A Fun and Delicious Recipe for Kids

The sun was setting over the horizon, casting a warm orange glow across the sky. The waves crashed against the shore, creating a soothing sound that echoed in the air. Seagulls flew overhead, their calls filling the silence. The sand was cool beneath my toes as I walked along the beach, feeling the breeze on my face. I breathed in the salty air and closed my eyes, feeling at peace. 

It was a moment of pure bliss, a moment that I wished could last forever. As I opened my eyes and looked out at the vast ocean, I knew that I would always cherish this memory.

Ingredients:

  • Hershey's Chocolate Snack Size
  • Teddy Grahams
  • Puff Pastry
  • 1 Egg

Instructions:

  1. Preheat the oven to 400°F.
  2. Cut each puff pastry sheet into six equal pieces.
  3. Place the pastry pieces on a baking sheet lined with parchment paper.
  4. Snap each Hershey's chocolate bar into two pieces and place them near the top of each pastry rectangle.
  5. Place a Teddy Graham on top of the chocolate.
  6. Fold the bottom end of the pastry up halfway on top of the bear.
  7. Crimp the edges with a fork.
  8. Repeat for each pastry rectangle.
  9. Lightly whip the egg in a small bowl.
  10. Brush the pastry with the whipped egg.
  11. Bake for 10-12 minutes or until golden brown.
  12. Let the Bears in a Blanket cool, and enjoy!

Tips for cooking with kids:

  • Make sure to supervise young children while baking.
  • Let your kids help with measuring ingredients and assembling the Bears in a Blanket.
  • Encourage creativity by letting your kids experiment with different chocolate and graham cracker flavors.
  • Have fun and enjoy the process!

Cooking with kids can be a fun and rewarding experience, and making Bears in a Blanket is a great way to get started. This recipe is easy to follow and allows for creativity and imagination. Enjoy making this delicious treat with your kids!

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