Under the Sea Magic: Step-by-Step Ariel Cake Decoration Guide!

Hello there, fellow baking enthusiasts! Today, we're diving into the magical world of cake decorating to make a splash with an enchanting Ariel Cake Decoration! Inspired by the adventurous Disney princess from "The Little Mermaid," this cake will transport you to an undersea wonderland filled with sugary delights. So, gather your baking tools, and let's embark on a sea-worthy journey to create a cake fit for the mermaid princess herself!


For the cake:

  • Your favorite cake mix or recipe (flavor of your choice)
  •  Eggs, oil, and water (as per cake mix instructions)

For the buttercream frosting:

  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
  • Blue gel food coloring

For the decorations:

- Purple fondant

- Green fondant

- Edible pearls or sprinkles

- Edible gold dust (optional, for a touch of shimmer)


Step 1: Bake the Cake:

   - Preheat your oven as per the cake mix or recipe instructions.

   - Prepare the cake batter according to the package instructions or your chosen recipe.

   - Grease and line your cake pans with parchment paper, and pour the batter evenly into the pans.

   - Bake the cakes until a toothpick inserted into the center comes out clean.

   - Allow the cakes to cool completely before frosting.

Step 2: Make the Buttercream Frosting:

   - In a large mixing bowl, beat softened butter until smooth and creamy.

   - Gradually add powdered sugar and vanilla extract, and continue to beat until the frosting is light and fluffy.

   - Tint the frosting with blue gel food coloring to achieve a beautiful ocean hue.

Step 3: Assemble the Cake:

   - Place one cake layer on a cake stand or serving platter.

   - Spread a layer of blue buttercream frosting on top of the cake layer.

   - Carefully stack the second cake layer on top and cover it with more frosting.

   - Continue alternating layers and frosting until you've used all the cake layers.

Step 4: Create Ariel's Tail and Seashells:

   - Roll out purple fondant and shape it into a mermaid tail.

   - Roll out green fondant and cut out seashell shapes using a cookie cutter or knife.

   - Place the fondant tail and seashells strategically on the cake to resemble Ariel's tail and sea treasures.

Step 5: Add Undersea Magic:

   - Sprinkle edible pearls or sprinkles around the cake to mimic the shimmering beauty of the ocean.

   - For an extra touch of glamour, dust the seashells with edible gold dust.

Step 6: Make a Splash:

   - Stand back and admire your enchanting Ariel Cake Decoration, ready to take you on an undersea adventure!

Congratulations, kitchen magicians! You've brought the spirit of Ariel to life with your creative cake-decorating skills. Your little mermaids and mermen will be thrilled to dive into this whimsical undersea wonder.

Remember, the joy of baking lies in the love and imagination you pour into every creation. Feel free to add your personal touch to this Ariel Cake and make it uniquely yours. For more delightful recipes and cake decorating ideas, visit [TikTok @sheri_wilson_]. Happy baking, and may your kitchen continue to be filled with love, laughter, and culinary magic!