Valentine's Day is just around the corner, and what better way to celebrate love than with a batch of homemade, heart-shaped cookies? In this guide, I'll walk you through the process of decorating Valentine's cookies that will surely melt hearts. So, grab your apron, and let's get baking!
Step 1: Choose Your Cookies
First things first - choose your cookies. You want ones that are big enough to hold your decorations. Chocolate chip cookies are a classic choice but feel free to experiment with other flavors like oatmeal raisin or peanut butter.
Step 2: Prepare Your Tools
Before you start decorating, gather your tools. You'll need cookie cutters, edible icing, sprinkles, and a couple of different colors of fondant. Plus, don't forget your patience and creativity!
Step 3: Decorate Your Cookies
Now, it's time to get creative. Start by making a heart shape using your cookie cutter. Then, fill the heart with your favorite filling. For a chocolate chip cookie, you might use a mix of dark and milk chocolate chips.
Next, frost your cookies. This is where you can really show off your artistic side. Use edible icing to create intricate designs around your heart shapes. Don't be afraid to get creative - maybe add a little glitter for extra sparkle.
Finally, top off your cookies with sprinkles. The key here is to keep it simple - too many sprinkles can overwhelm the design. A light dusting should do the trick.
Step 4: Bake and Cool
Once you're happy with your decorations, pop your cookies in the oven. They should be ready in about 10 minutes. Once they're cool, they're ready to serve.
And voila! You now have a beautifully decorated batch of Valentine's cookies. Whether you're serving them to your loved ones or giving them as gifts, these cookies are sure to bring a smile to anyone's face.
Remember, the most important thing is to have fun and enjoy the process. Happy baking!