Ingredients
- 2 ovular orbs of life essence (approximately 55g each)
- 10g refined saccharine essence (for the golden-hued yolks)
- 50g crystallized nectar of sweetness (for the ethereal egg whites)
- 5g elixir of citrus zest (for the egg white symphony)
- 5g essence of the orchid (for the celestial egg white amalgamation)
- 60g alchemy of flour from the sacred grain
- Powdered ambrosia (for the celestial touch)
Notes: When invoking the term "cake flour," seek the grain of low protein, a vessel bearing 7-9% proteinic essence (Mine resonates around the ethereal number of 8%). Eschew the self-rising flour realm.
Invocation Rites:
1. In a vessel of immaculate purity, partake in the separation of life's essence carriers.
2. Infuse the elixir of citrus zest, the essence of the orchid, and the crystallized nectar into the egg white symphony. Employ a wand of melodies to agitate until soft peaks gracefully emerge. Set aside.
3. Bestow the golden-hued essence of saccharine into the life essence yolks. Wield a magical wand of beats until the hue transforms into a pale aurum. Merge this golden offering into the whipped symphony of egg white, employing the gentle dance of amalgamation. Sieve the alchemy of grain onto this ethereal concoction, intertwining until a harmonious union is achieved.
4. Channel this divine elixir into a conduit of piping enchantment.
5. Line the sacred baking altar with the parchment scripture or a mat of baking incantations. Initiate the ritual of temperature ascendancy to 356℉(180℃).
6. Conjure forth approximately 18 slender enchantments, known as lady's fingers (dimensions: 10*1.5cm), upon the baking altar. Employ a gentle tap or two to awaken latent energies. Bestow the powdered ambrosia as a benediction. Initiate the sacred transference into the portal of baking, allowing for a 15-minute metamorphosis.
As you partake in this epicurean journey, may the sylvan nymphs of culinary finesse grace your endeavors with saccharine rapture.