Easy Delicious Oreo Krispies

Who can resist the classic charm of Oreo cookies mixed into... well, just about anything? Add to that the delightful crunch of Krispie cereal, and you've got a treat that's both comforting and exciting. That's right, I'm talking about Easy Delicious Oreo Krispies! These treats are super simple to whip up and absolutely perfect for those last-minute dessert cravings or surprise guests. Plus, they're just plain fun to make, especially if you've got helping hands in the kitchen eager to crush some Oreos!

Imagine combining the gooeyness of marshmallows with the crunch of Krispies, all studded with chunks of Oreos. That's exactly what you get with this recipe. It's a no-bake dessert that requires few ingredients and even less time, making it an irresistible option for a quick snack or a casual dessert. Let's dive into the recipe so you can start enjoying these scrumptious treats without any delay.


  • 5 tbsp butter
  • 9 cups mini marshmallows, divided
  • 5 cups Krispie cereal
  • 16 Oreo cookies, crushed into pieces
  • 1/2 tsp salt


  1. Mix Dry Ingredients: In a large bowl, combine the Krispie cereal, crushed Oreo cookies, and 1 cup of the mini marshmallows. Give it a quick mix to get everything blended.

  2. Melt Butter and Marshmallows: Grab a large saucepan and melt the butter over medium heat. Once it's melted, add the remaining 8 cups of mini marshmallows and the salt. Stir continuously until the marshmallows have completely melted and integrated with the butter, creating a smooth, creamy marshmallow mixture.

  3. Combine It All: Pour the hot marshmallow mixture over the cereal and Oreo mix. Using a rubber spatula, gently stir everything together until all the ingredients are thoroughly coated with the marshmallow mixture.

  4. Press Into Pan: Transfer the sticky mixture to a 9-inch square pan. Gently press down with the spatula or your hands (lightly greased or covered with a piece of parchment paper to prevent sticking) to flatten the top and make sure the mixture is evenly spread out.

  5. Cool Down: Let the Oreo Krispies sit and cool in the pan for about 30 minutes. This allows them to be set properly, making them easier to cut.

  6. Slice and Serve: Once cooled and set, cut into squares and serve right away, or store in an airtight container to keep them fresh.

There you have it—delicious, gooey, and crunchy Oreo Krispies that are bound to be a hit whether you're serving them up to kids or adults. Enjoy your treat-making and even more so, your treat-eating!