Oreo Cheesecake Mousse Cake: For the True Chocolate Lover

Oreo Cheesecake Mousse Cake: For the True Chocolate Lover

Creamy, crunchy, and full of layered texture    If you love Oreo desserts but don’t want to turn on the oven, this no-bake Oreo cheesecake mousse cake is the perfect solution.

No-Bake Oreo Cheesecake Mousse Cake


Creamy, crunchy, and full of layered texture


If you love Oreo desserts but don’t want to turn on the oven, this no-bake Oreo cheesecake mousse cake is the perfect solution. It’s rich, creamy, slightly airy, and packed with chocolate cookie flavor in every bite.


What makes this cake special is the contrast in texture. The buttery Oreo base is firm and slightly crunchy, while the mousse layer is smooth and light. Small pieces of Oreo folded into the mousse add extra texture and bursts of chocolate throughout.


It’s simple, elegant, and ideal for gatherings or weekend treats. Just mix, chill, and decorate — no baking required.


Ingredients


Cookie Base

  • 110 g Oreo crumbs
  • 55 g melted butter


Mousse Layer

  • 50 g hot milk
  • 10 g gelatin sheets
  • 300 g heavy cream
  • 25 g granulated sugar
  • 30 g Oreo crumbs

Step-by-Step Instructions


Step 1 – Prepare the Base


No-Bake Oreo Cheesecake Mousse Cake


  • Mix 110 g Oreo crumbs with 55 g melted butter until evenly combined.

No-Bake Oreo Cheesecake Mousse Cake

  • Pour into a mousse ring or cake mold. Press firmly to create a compact base.
  • Refrigerate while preparing the mousse layer.


Step 2 – Melt the Gelatin


No-Bake Oreo Cheesecake Mousse Cake


  • Soak 10 g gelatin sheets until softened.

No-Bake Oreo Cheesecake Mousse Cake

  • Add them into 50 g hot milk and stir until completely dissolved. Set aside to cool slightly.


Step 3 – Whip the Cream


No-Bake Oreo Cheesecake Mousse Cake


  • Whip 300 g heavy cream with 25 g granulated sugar until it reaches a yogurt-like consistency  thick but still smooth and flowing.


Step 4 – Combine the Mousse


No-Bake Oreo Cheesecake Mousse Cake


  • Pour the milk-gelatin mixture into the whipped cream and mix evenly.

No-Bake Oreo Cheesecake Mousse Cake

  • Add 30 g Oreo crumbs and fold gently until combined.


Step 5 – Pour & Chill


No-Bake Oreo Cheesecake Mousse Cake


  • Pour the mousse mixture over the chilled Oreo base.
  • Smooth the top and refrigerate for at least 4 hours, or until fully set.


Step 6 – Decorate


No-Bake Oreo Cheesecake Mousse Cake


  • Once set, pipe whipped cream on top if desired.

No-Bake Oreo Cheesecake Mousse Cake

  • Sprinkle extra Oreo crumbs for decoration.


Final Result


You’ll get a beautifully layered dessert with a firm cookie crust and a soft, creamy Oreo mousse. Each bite delivers crunch, smoothness, and rich chocolate flavor all at once.

Simple ingredients, no oven, and impressive results perfect for any Oreo lover.